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David imparts her knowledge from her many years in Italy, exploring, researching, tasting and testing dishes.Her passion for real food, luscious, hearty, fresh, and totally authentic, will inspire anyone who wishes to recreate the abundant and highly unique regional dishes of Italy.Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast..a little help from his friends.From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from 1926; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more.There are only a few clinkers in there and that's totally subjective on my part. Supposedly, all the recipes are from Avellino, a little town in southern Italy--and who am I to argue?Whatever the cas This is a good, solid Italian-American cookbook (mostly recipes from Southern Italy).There are other cookbooks on the market for this cuisine, so this isn't an essential read for the recipes, but this book is a must-have for fans who miss the show and want to revisit their experiences in a multi-sensory way.
From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and Nuovo Vesuvio. Home to the finest in Napolitan' cuisine and Essex County's best kept secret.
As Artie says, "Enjoy, with a thousand meals and a thousand laughs. "I bought this book for Chris back when we were still long distance dating and it immediately became a very useful tool for us. Seems cheesy at first with the Sopranos stories, but if you can just get past that the actual recipes are fantastic!
When we would spend weekends together we would cook something out of this book. This is a funny book with a mix of Neapolitan recipes and Sopranos fan moments.
If you watched even only one episode you'll know that the food is an important part of their lives - they are eating something almost constantly! You won I'm a BIG fan of the TV series The Sopranos, so immediately when I only saw this cook book I just had to have it :) It's great!
If you watched even only one episode you'll know that the food is an important part of their lives - they are eating something almost constantly! You wont find ingredients that are hard to get, so all the dishes in the book will be available for you to make.